Borracha is a Day of the Dead-inspired restaurant serving Mexican dishes and specialty cocktails.
The festive restaurant features a hand-painted floor and a wraparound mural on the wall.
The food includes shareable plates, burritos and of course, tacos. The tortillas are made from scratch and tacos are made with meats including rotisserie chicken, fresh Baja fish and slow-cooked short ribs.
You'll find beers, tequilas and specialty cocktails to pair with your meal.