The Country Club, A New American Steakhouse

  • Wynn Las Vegas - 3131 S. Las Vegas Blvd.
  • Las Vegas, NV, 89109
  • 702-770-3463


Brunch, Seafood, Steak House-Fine, American
Average cost
$25 to $35
Payment types accepted
Main Hours
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: Closed
Friday: Closed
Saturday: Closed
Sunday: Closed
Reservations Optional


**Whoops! It looks like this kitchen has shut its doors. For those of you who've been drinking today, that means it's closed. But don't worry, we've still got your back. Check out some of the other great restaurants in Las Vegas.**

Breathtaking. That's the first word that comes to mind when stepping out onto the patio of The Country Club at Wynn. The patio is glass enclosed, giving guests optimal views of the 18th hole at Wynn golf course. A large waterfall to the right and lush greenery surrounds the restaurant in the back portion of the resort.

The best part?

The Country Club offers a unique dining option, far away from the hustle of the Strip and clanking slot machines. It even offers solace from the Wynn resort itself. The secluded atmosphere gives The Country Club the edge.

A new American steakhouse, the Country Club offers traditional steak and seafood options for dinner, and classic choices like cob salad and sweet corn chowder for lunch.

The restaurant is a beautiful destination if you're any of the above. Golfers fresh in from the course can feast on the fresh fish special of the day for lunch. Busy executives can grab a quick salad or bowl of soup. Local business people can treat their clients to steak and seafood dinner with a view and vacationers can sip on libations during happy hour while relaxing in the tranquil secluded environment of The Country Club.

Try a black truffle crusted filet with cognac sauce rolled with mixuna and roasted tomatoes, and stuffed quail, served as an appetizer and roasted with wild mushrooms and fruit chutney. In addition to being a fine steakhouse, the seafood menu is also noteworthy. With items like halibut, Chilean sea bass and a char-broiled Maine lobster with tarragon butter, the menu suits a variety of guests' tastes.

Both the cuisine and the tremendous view work together to enhance the overall dining experience. This is one patio you don't want to miss. It's peaceful, serene and elegant. 

But not to worry, you are in Las Vegas, and the casino floor is down a long corridor, only a walk away.

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