The Lobby Bar at Caesars Palace is sleek and fit for a modern-day god or goddess. It features lots of gold accents -- as you'd expect from a Roman-themed resort.
Open 24 hours, the Lobby Bar offers coffee in the morning and cool premium cocktails at night. This is a great spot to get an evening of partying started with drinks from revered mixologist Tony Abou-Ganim (you may have seen him on Food Network's "Iron Chef America"). He created two special cocktails for the Lobby Bar: the Tennessee Highball #2 and The Chairman's Manhattan, both of which feature Jack Daniel's Sinatra Select Tennessee Whiskey.
For those of you with cash to burn, sip on one of the spirits included in the Lobby Bar's "Fine Oak Experience" -- like the Macallan M.
Or a fun and stimulating selection is the Corpse Reviver No. 2. Made with gin, vermouth and absinthe, it's recommended before 11 a.m. or "whenever steam and energy are needed" (but beware of having more than one as you may return to a corpse-like state again).