Chayo Mexican Kitchen at The Linq serves authentic Mexican cuisine and a large selection of tequilas.
Chef Ernesto Zendejas studied the craft of cooking with prestigious chefs and culinary institutes and serves Mexican dishes that speak to his hometown, Mexico City.
Start out with small bites like bass ceviche, queso fundido or guacamole served with pork rinds or tortilla chips.
Entrees include dishes like pork tenderloin, fajitas, chicken enchiladas, tacos, pork sopes and more. For dessert, try flan or tres leches.
Drinks include a wide variety of tequilas as well as beer, wine and specialty cocktails. Try the Chi-Chi Rodriguez, made with pineapple and cilantro infused Patron Silver, creme of coconut, fresh lime and shredded coconut.