Caesars Palace - 3570 S. Las Vegas Blvd.
Las Vegas, NV, 89109
(702) 434-7900

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P.J. Clarke's New York Chophouse Review:

P.J. Clarke's is a notable restaurant in New York. Now, the restaurant brings its pub-like fare to Las Vegas via The Forum Shops at Caesars. Located on the first floor at the base of the three-story escalators, PJ Clarkes New York Chophouses offers guests a casual place to dine.

The décor features dark woods and red and white checkered tablecloths. An ornately carved wood bar is perfect for enjoying one of P.J. Clarke's cocktails. It's not totally visible from the front of the restaurant, so go grab a bottle of beer and sit down.

There are a few good options on the menu, including the Parmesan tater tots -- tender mashed potato-like softness on the inside, crispy exterior and sprinkled with Parmesan cheese and parsley. The shrimp cocktail is also impressive -- boasting jumbo shrimp in a traditional cocktail sauce and served over chilled ice.

When you hear the words "bubble and squeak," you might think of a car wash or a baby. But make no mistake, this tasty hash brown-like dish includes potato and cabbage served in a patty, deep fried golden brown. 

The crispy sweet potato fries are a good accompaniment to any steak. 

Speaking of steaks, there are several cuts to choose from including filet mignon and a ribeye. All of the beef served at P.J. Clarke's is sourced from a Montana ranch. This beef is also used to make their hamburgers, served for lunch and dinner, daily. 

There is also a tender steamed lobster, a selection of sandwiches like the crab cake sandwich, the lobster roll and hamburgers.

P.J. Clarke's is a good place to dine whether you want a quick sandwich or a full steak dinner.

-- Review by Nikki Neu

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