Todd English's Olives

  • Bellagio - 3600 S. Las Vegas Blvd.
  • Las Vegas, NV, 89109
  • 702-693-8181


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Details

Cuisine
Mediterranean, American
Average cost
$25 to $35
Payment types accepted
AMEX, VISA, MASTERCARD, DISCOVER, CASH
Hours:
Main Hours
Monday: 11:00 AM to 2:45 PM
Monday: 5:00 PM to 10:30 PM
Tuesday: 11:00 AM to 2:45 PM
Tuesday: 5:00 PM to 10:30 PM
Wednesday: 11:00 AM to 2:45 PM
Wednesday: 5:00 PM to 10:30 PM
Thursday: 11:00 AM to 2:45 PM
Thursday: 5:00 PM to 10:30 PM
Friday: 11:00 AM to 2:45 PM
Friday: 5:00 PM to 10:30 PM
Saturday: 11:00 AM to 2:45 PM
Saturday: 5:00 PM to 10:30 PM
Sunday: 11:00 AM to 2:45 PM
Sunday: 5:00 PM to 10:30 PM
Reservations
Reservations Optional

Description

Todd English's Olives is always busy. Open for lunch and dinner, this popular restaurant at Bellagio is in a prime location, by the entrance from the Las Vegas Strip in the retail corridor. In addition to a bar area and dining room, there is a patio, which overlooks the Fountains at Bellagio. 

The menu features a selection of Mediterranean and American dishes, with English's signature twist. Try dishes such as lamb ribs slow-braised on creamed corn in a rich lamb reduction. Grilled squid and octopus in a vinaigrette of chickpea, toasted garlic, tomatoes and parsley could come right from a trattoria on the Adriatic coast.

Don't miss one of the restaurant's traditional wood-oven flatbreads with imaginative toppings. There are also pastas and little dumplings of goat cheese in black-olive-flavored wrapping. Just as good are the butternut squash tortellini and entrées as diverse as cold-water halibut on a silky white-bean purée and a New England-inspired (the original Olives is in Boston) whole Maine lobster on cheddar-cheese potatoes, crackling from a Ritz cracker crust. Olives' vanilla-bean soufflé for dessert is so good it should be outlawed.

-- Staff report

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