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Cuisine:
Italian Average cost:
$15 to $25 Payment types accepted:
AMEX, VISA, MASTERCARD, DISCOVER, CASH Hours:
Open daily, 24 hours.
Reservations: Reservations Optional
The Bootlegger Bistro restaurant Review:
The Bootlegger Bistro features the classic Italian recipes of Chef Maria Perry served in large portions in this relaxed and romantic locale. The restaurant offers an extensive menu of pasta, steak and chicken dishes as well as pizza and calzones. The house specialty is the seafood del Diavolo, a one-of-a-kind combination of shrimp, calamari and clams in a spicy tomato sauce.
